Flautas

Name: Flautas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can refried beans; 4 oz. Monterey Jack cheese; 1/2 tsp. cumin; 1/4 tsp. garlic powder; 1 1/2 lb. ground beef; 3/4 lb. sausage (chorizo); 2 cans green chilies (mild); 12 oz. Colby Cheddar cheese; 1/2 c. green onions; 2 large tomatoes, peeled and diced; 1 can green chilies

Eats Now Editorial Team · 943 kcal · Meat & Poultry

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Flautas – a delicious recipe with beans, cheese, cumin, garlic powder, ground beef, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) can refried beans
4 oz. Monterey Jack cheese
1/2 tsp. cumin
1/4 tsp. garlic powder
1 1/2 lb. ground beef
3/4 lb. sausage (chorizo)
2 cans green chilies (mild)
12 oz. Colby Cheddar cheese
1/2 c. green onions
2 large tomatoes, peeled and diced
1 can green chilies

1
Mix together refried beans, Monterey Jack cheese, cumin and garlic powder.
2
Put in double boiler or microwave oven until spreading consistency.

943

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (16 oz.) can refried beans, 4 oz. Monterey Jack cheese, 1/2 tsp. cumin, 1/4 tsp. garlic powder, and more.

Yes, Flautas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
943 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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