How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flat Dumplings?

You need 7 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon salt, 3/4 cup chicken broth, and more.

Is Flat Dumplings suitable as soups & stews?

Yes, Flat Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Flat Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flat Dumplings Recipe

Name: Flat Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3/4 cup chicken broth; 1 egg, lightly beaten; 1 tablespoon dried parsley; 2 tablespoons minced onion

Flat Dumplings – a delicious recipe with flour, baking powder, salt, chicken broth, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
3/4 cup chicken broth
1 egg, lightly beaten
1 tablespoon dried parsley
2 tablespoons minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flat Dumplings

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