How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flash Fried Spinach (Or Escarole)?

You need 3 ingredients. The key ingredients include: 4 cups peanut oil (for frying, about 4 cups), 10 ounces clean fresh spinach or 10 ounces escarole, freshly grated parmesan cheese, to taste.

Is Flash Fried Spinach (Or Escarole) suitable as vegetarian?

Yes, Flash Fried Spinach (Or Escarole) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Flash Fried Spinach (Or Escarole)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flash Fried Spinach (Or Escarole) Recipe

Name: Flash Fried Spinach (Or Escarole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups peanut oil (for frying, about 4 cups); 10 ounces clean fresh spinach or 10 ounces escarole; freshly grated parmesan cheese, to taste

Flash Fried Spinach (Or Escarole) – a delicious recipe with peanut oil, fresh spinach, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups peanut oil (for frying, about 4 cups)
10 ounces clean fresh spinach or 10 ounces escarole
freshly grated parmesan cheese, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1377 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flash Fried Spinach (Or Escarole)

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