Flank Steak with Special Sauce! Recipe

1. 1

   Combine all ingredients but steak in a bowl and mix.

2. 2

   Then add flank steaks and coat well.

3. 3

   Marinate steaks covered in the refrigerator for at least 30 minutes to overnight, turning once.

4. 4

   Broil or grill steaks over high heat, 3 inches from heat source, about 4 minutes per side for medium rare.

5. 5

   Remove to cutting board and let sit for 10 minutes.

6. 6

   To serve, thinly slice on the diagonal and arrange on a serving platter.

* Per serving · 4 servings · Values may vary.

No additional tips available.