How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Marinade ?

You need 8 ingredients. The key ingredients include: 1/2 cup oil, 1/3 cup soysauce, fresh garlic, fresh ginger, and more.

Is Flank Steak Marinade suitable as meat & poultry?

Yes, Flank Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak Marinade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Marinade Recipe

Name: Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup oil; 1/3 cup soysauce; fresh garlic; fresh ginger; scallions, chopped; few red pepper flakes; 2 Tbsp brown sugar; 1 cup wine (white or red)

Flank Steak Marinade – a delicious recipe with oil, soysauce, garlic, fresh ginger, scallions, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup oil
1/3 cup soysauce
fresh garlic
fresh ginger
scallions, chopped
few red pepper flakes
2 Tbsp brown sugar
1 cup wine (white or red)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flank Steak Marinade

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