How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak Churrasco With Chimichurri Rojo?

You need 10 ingredients. The key ingredients include: 1 1/2 lbs flank steaks, 1/2 cup red wine vinegar, 1/4 cup olive oil, 3 tablespoons tomato paste, and more.

Is Flank Steak Churrasco With Chimichurri Rojo suitable as meat & poultry?

Yes, Flank Steak Churrasco With Chimichurri Rojo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak Churrasco With Chimichurri Rojo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Churrasco With Chimichurri Rojo Recipe

Name: Flank Steak Churrasco With Chimichurri Rojo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs flank steaks; 1/2 cup red wine vinegar; 1/4 cup olive oil; 3 tablespoons tomato paste; 2 tablespoons garlic, minced; 1 tablespoon sugar; 1 teaspoon ground cumin; 1 teaspoon ground black pepper; 1 teaspoon red pepper flakes; salt

Flank Steak Churrasco With Chimichurri Rojo

Eats Now Editorial Team · 632 kcal · Meat & Poultry

Flank Steak Churrasco With Chimichurri Rojo – a delicious recipe with flank steaks, red wine vinegar, olive oil, tomato paste, garlic, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Flank Steak Churrasco With Chimichurri Rojo

How did you like this recipe?

Frequently Asked Questions