How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan Cake?

You need 5 ingredients. The key ingredients include: 1/4 cups Caramel Syrup (ice Cream Topping), 1 box Yellow Cake Mix, 4 whole Eggs, 1 can Sweetened, Condensed Milk, and more.

Is Flan Cake suitable as baking & desserts?

Yes, Flan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flan Cake Recipe – Eats Now

Name: Flan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Caramel Syrup (ice Cream Topping); 1 box Yellow Cake Mix; 4 whole Eggs; 1 can Sweetened, Condensed Milk; 1 can Evaporated Milk

Flan Cake – a delicious recipe with u00bc, Eggs, Milk, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cups Caramel Syrup (ice Cream Topping)
1 box Yellow Cake Mix
4 whole Eggs
1 can Sweetened, Condensed Milk
1 can Evaporated Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caithiseach Brownies
Cranberry Meringue Pie
Strawberry Creme Fraiche Biscuits
Chocolate Brownies

Flan Cake

How did you like this recipe?

Frequently Asked Questions