How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan(Baked Custard) ?

You need 7 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1/3 c. sugar, dash of salt, 1 tsp. vanilla, and more.

Is Flan(Baked Custard) suitable as baking & desserts?

Yes, Flan(Baked Custard) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flan(Baked Custard) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flan(Baked Custard) Recipe

Name: Flan(Baked Custard)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 1/3 c. sugar; dash of salt; 1 tsp. vanilla; 2 1/2 c. milk, scalded; ground nutmeg; 1/2 c. sugar

Flan(Baked Custard) – a delicious recipe with eggs, sugar, salt, vanilla, milk, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
1/3 c. sugar
dash of salt
1 tsp. vanilla
2 1/2 c. milk, scalded
ground nutmeg
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flan(Baked Custard)

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