How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 6 eggs, 1 Tbsp. cornstarch, 1 tsp. vanilla extract, and more.

Is Flan suitable as general?

Yes, Flan falls under the General category and is a great choice for this type of meal.

How do I store leftover Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flan Recipe – Eats Now

Name: Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 6 eggs; 1 Tbsp. cornstarch; 1 tsp. vanilla extract; 2 cans Carnation milk; 1 c. sugar; 1 piece of lemon peel

Flan – a delicious recipe with sugar, eggs, cornstarch, vanilla extract, Carnation milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
6 eggs
1 Tbsp. cornstarch
1 tsp. vanilla extract
2 cans Carnation milk
1 c. sugar
1 piece of lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
826 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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