How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flageolet?

You need 6 ingredients. The key ingredients include: 1 1/2 cups dried flageolet beans, sorted and rinsed well, 8 cups water, plus more for soaking, 1 sprig rosemary, 1 dried bay leaf, and more.

Is Flageolet suitable as general?

Yes, Flageolet falls under the General category and is a great choice for this type of meal.

How do I store leftover Flageolet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flageolet Recipe – Eats Now

Name: Flageolet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups dried flageolet beans, sorted and rinsed well; 8 cups water, plus more for soaking; 1 sprig rosemary; 1 dried bay leaf; 4 tablespoons extra-virgin olive oil; Coarse salt and freshly ground pepper

Flageolet – a delicious recipe with flageolet beans, water, rosemary, bay leaf, extra-virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups dried flageolet beans, sorted and rinsed well
8 cups water, plus more for soaking
1 sprig rosemary
1 dried bay leaf
4 tablespoons extra-virgin olive oil
Coarse salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Garlic Hens With Gravy
Peanut Puffs
Ham And Pineapple Sandwich (Hambrosia)
Roasted Coriander Carrots

Flageolet

How did you like this recipe?

Frequently Asked Questions