How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Spice Lamb And Chili Stir-Fry With Greens?

You need 10 ingredients. The key ingredients include: 14 oz lamb fillet, thinly sliced, 1 tsp Chinese five-spice powder, 2 cloves garlic, crushed, 1 small red onion, cut into thin wedges, and more.

Is Five-Spice Lamb And Chili Stir-Fry With Greens suitable as soups & stews?

Yes, Five-Spice Lamb And Chili Stir-Fry With Greens falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Five-Spice Lamb And Chili Stir-Fry With Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five-Spice Lamb And Chili Stir-Fry With Greens

Name: Five-Spice Lamb And Chili Stir-Fry With Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz lamb fillet, thinly sliced; 1 tsp Chinese five-spice powder; 2 cloves garlic, crushed; 1 small red onion, cut into thin wedges; 6 oz broccolini, coarsely chopped; 8 oz sugar snap peas, trimmed; 5 oz oyster mushrooms, coarsely chopped; 2 tbsp hot chili sauce; 2 tbsp Japanese soy sauce; 1 None fresh long red chili pepper, thinly sliced

Warm up with this hearty Five-Spice Lamb And Chili Stir-Fry With Greens recipe. Made with lamb fillet, garlic, red onion and broccolini. Easy step-by-st…

This Five-Spice Lamb And Chili Stir-Fry With Greens relies on simple, everyday ingredients such as lamb fillet, thinly sliced, chinese five-spice powder, garlic, crushed and broccolini, coarsely chopped. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Five-Spice Lamb And Chili Stir-Fry With Greens

Tips for the best results

Variations & substitutions

My Personal Notes

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