How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Spice Coleslaw?

You need 10 ingredients. The key ingredients include: 1/2 white cabbage, thinly sliced, 2 carrots, shredded, 8 radishes, thinly sliced, 1/2 cucumber, halved, deseeded and thinly sliced, and more.

Is Five-Spice Coleslaw suitable as salads?

Yes, Five-Spice Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Five-Spice Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Five-Spice Coleslaw Recipe

Name: Five-Spice Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 white cabbage, thinly sliced; 2 carrots, shredded; 8 radishes, thinly sliced; 1/2 cucumber, halved, deseeded and thinly sliced; 6 scallions, shredded; For the dressing; 4 tablespoons light mayonnaise; 1 teaspoon sesame oil; 1 lime, Juice of; 1 teaspoon Chinese five spice powder

Five-Spice Coleslaw – a delicious recipe with white cabbage, carrots, radishes, cucumber, scallions, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Five-Spice Coleslaw

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