How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Seed Wheat Bread?

You need 12 ingredients. The key ingredients include: 1 cup water, 2 tablespoons salad oil, 2 tablespoons honey, 1 1/2 cups all-purpose flour, and more.

Is Five-Seed Wheat Bread suitable as salads?

Yes, Five-Seed Wheat Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Five-Seed Wheat Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Five-Seed Wheat Bread Recipe

Name: Five-Seed Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 tablespoons salad oil; 2 tablespoons honey; 1 1/2 cups all-purpose flour; 1 1/2 cups whole-wheat flour; 5 teaspoons sunflower seeds; 5 teaspoons millet; 5 teaspoons mustard seed; 1 tablespoon sesame seed; 1 tablespoon poppy seed; 1/2 teaspoon salt; 1 package active dry yeast

Five-Seed Wheat Bread

Eats Now Editorial Team · 479 kcal · Salads

Five-Seed Wheat Bread – a delicious recipe with water, salad oil, honey, flour, flour, sunflower seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Five-Seed Wheat Bread

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