How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Pound Fudge?

You need 9 ingredients. The key ingredients include: 4 1/2 c. sugar, 3/4 tsp. cream of tartar, 1 tsp. vanilla, 1 stick margarine, and more.

Is Five Pound Fudge suitable as baking & desserts?

Yes, Five Pound Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Five Pound Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Five Pound Fudge Recipe

Name: Five Pound Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. sugar; 3/4 tsp. cream of tartar; 1 tsp. vanilla; 1 stick margarine; 1 can Carnation milk; pinch of salt; 3 small pkg. or 1 qt. and 1 small pkg. chocolate chips; 1 c. black walnuts; 1 c. pecans

Five Pound Fudge – a delicious recipe with sugar, cream of tartar, vanilla, margarine, Carnation milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. sugar
3/4 tsp. cream of tartar
1 tsp. vanilla
1 stick margarine
1 can Carnation milk
pinch of salt
3 small pkg. or 1 qt. and 1 small pkg. chocolate chips
1 c. black walnuts
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2165 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Five Pound Fudge

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