How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Layer Mexican Dip?

You need 18 ingredients. The key ingredients include: 1 15 1/2-oz. can black beans, drained and rinsed, 2 cloves garlic, chopped, 1 small onion, chopped, 1/3 cup chopped fresh cilantro, and more.

Is Five-Layer Mexican Dip suitable as snacks & appetizers?

Yes, Five-Layer Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Five-Layer Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Five-Layer Mexican Dip Recipe

Name: Five-Layer Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 1/2-oz. can black beans, drained and rinsed; 2 cloves garlic, chopped; 1 small onion, chopped; 1/3 cup chopped fresh cilantro; 1/4 cup lime juice; 1 teaspoon grated lime zest; 1/2 teaspoon Tabasco sauce; 1 teaspoon ground cumin; Salt and pepper; 2 teaspoons taco seasoning; 1 16-oz. container fat-free sour cream; 3 avocados, peeled, pitted; 1/3 cup chopped red onion; 1 16-oz. jar salsa; 1 1/2 cups shredded low-fat Cheddar; 1/2 cup sliced black olives; 1/4 cup sliced pickled jalapenos; Tortilla chips and crudites, for serving

Try this homemade Five-Layer Mexican Dip recipe the whole family will love. Made with black beans, garlic, onion and fresh cilantro. Easy step-by-step i…

This Five-Layer Mexican Dip relies on simple, everyday ingredients such as garlic, chopped, small onion, chopped, chopped fresh cilantro and lime juice. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Five-Layer Mexican Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions