Five Cheese Pizza

1. 1

   preheat oven to 425.

2. 2

   prepare dough.

3. 3

   brush the surface of the the prepared dough with a thin application of olive oil.

4. 4

   evenly distribute the cheese over the oiled surface as follows: smoked gouda, mozzarella, fontina.

5. 5

   place tomato slices over the cheeses, spaced about 1 inch apart - do not overlap.

6. 6

   top the tomatoes with the pieces of buffalo mozzarella followed by the shaved romano.

7. 7

   transfer pizza to preheated oven, bake till crust is crisp and golden and center is bubbly, about 15 minutes.

8. 8

   remove pizza from oven, sprinkle with basil.

9. 9

   slice and serve.

No additional tips available.