How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Can Mexican Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. lean ground beef, salt and pepper to taste, 1 (8 oz.) jar Old El Paso taco sauce, 1 (10 oz.) can enchilada sauce (mild), and more.

Is Five Can Mexican Casserole suitable as soups & stews?

Yes, Five Can Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Five Can Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five Can Mexican Casserole Recipe

Name: Five Can Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; salt and pepper to taste; 1 (8 oz.) jar Old El Paso taco sauce; 1 (10 oz.) can enchilada sauce (mild); 1 (4 oz.) can green chilies, chopped; 1 (16 oz.) can pinto beans; 1 (10 oz.) can cream of mushroom soup

Five Can Mexican Casserole – a delicious recipe with lean ground beef, salt, taco sauce, enchilada sauce, green chilies, pinto beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
salt and pepper to taste
1 (8 oz.) jar Old El Paso taco sauce
1 (10 oz.) can enchilada sauce (mild)
1 (4 oz.) can green chilies, chopped
1 (16 oz.) can pinto beans
1 (10 oz.) can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Five Can Mexican Casserole

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