How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Bean Casserole?

You need 13 ingredients. The key ingredients include: 1/2 lb. bacon, diced, 2 medium onions, chopped, 1/2 c. brown sugar, packed, 1/2 c. white vinegar, and more.

Is Five Bean Casserole suitable as meat & poultry?

Yes, Five Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Five Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five Bean Casserole Recipe

Name: Five Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, diced; 2 medium onions, chopped; 1/2 c. brown sugar, packed; 1/2 c. white vinegar; 1/2 tsp. celery salt; 1 tsp. garlic salt; 1 tsp. dry mustard; 1 tsp. salt; 1 (16 oz.) can baked beans; 1 (16 oz.) can limas, drained; 1 (16 oz.) can butter beans, drained; 1 (16 oz.) can chickpeas, drained; 1 (16 oz.) can kidney beans, drained

Five Bean Casserole

Eats Now Editorial Team · 729 kcal · Meat & Poultry

Five Bean Casserole – a delicious recipe with bacon, onions, brown sugar, white vinegar, celery salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Five Bean Casserole

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