How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish With Crunchy Vegetables?

You need 9 ingredients. The key ingredients include: 1 lb cod fish fillet, ½ teaspoon salt, ¼ teaspoon pepper, ⅛ teaspoon paprika, and more.

Is Fish With Crunchy Vegetables suitable as seafood?

Yes, Fish With Crunchy Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish With Crunchy Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish With Crunchy Vegetables Recipe

Name: Fish With Crunchy Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cod fish fillet; ½ teaspoon salt; ¼ teaspoon pepper; ⅛ teaspoon paprika; ½ cup carrot, shredded; ¾ cup celery, finely chopped; 13 green onion, finely chopped; 1 tablespoon lemon juice; 2 tablespoons margarine

Fish With Crunchy Vegetables – a delicious recipe with fillet, salt, pepper, paprika, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb cod fish fillet
½ teaspoon salt
¼ teaspoon pepper
⅛ teaspoon paprika
½ cup carrot, shredded
¾ cup celery, finely chopped
13 green onion, finely chopped
1 tablespoon lemon juice
2 tablespoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

Eats Now Editorial Team

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Fish With Crunchy Vegetables

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