How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish, White Bean And Tomato Stew?

You need 10 ingredients. The key ingredients include: 1 tbsp olive oil, 3 stalks celery, finely chopped, 3 cloves garlic, minced, 1 None medium onion, finely chopped, and more.

Is Fish, White Bean And Tomato Stew suitable as seafood?

Yes, Fish, White Bean And Tomato Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish, White Bean And Tomato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish, White Bean And Tomato Stew Recipe

Name: Fish, White Bean And Tomato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 3 stalks celery, finely chopped; 3 cloves garlic, minced; 1 None medium onion, finely chopped; 2 (13.5 oz) cans cherry tomatoes in juice; 1 2/3 cups chicken stock; 1 (13.5 oz) can cannellini beans, drained, rinsed; 1 (13.5 oz) can butter beans, drained, rinsed; 1 1/2 lb skinless firm white fish fillets, cut into 1 1/4 inch pieces; 1/3 cup fresh flat-leaf parsley leaves, roughly chopped

Fish, White Bean And Tomato Stew

Eats Now Editorial Team · 451 kcal · Seafood

Fish, White Bean And Tomato Stew – a delicious recipe with olive oil, stalks celery, garlic, onion, cherry tomatoes, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish, White Bean And Tomato Stew

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