How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Topping?

You need 12 ingredients. The key ingredients include: 2 orange roughy (rinse fish & place on paper towel and pat dry), 1 cup imitation crabmeat (chop in 1/2-inch shredded pieces), 1/4 cup mayonnaise (just enough to keep the crab meat & round onions together), chopped vidalia round onion (small), and more.

Is Fish Topping suitable as seafood?

Yes, Fish Topping falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Topping Recipe

Name: Fish Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 orange roughy (rinse fish & place on paper towel and pat dry); 1 cup imitation crabmeat (chop in 1/2-inch shredded pieces); 1/4 cup mayonnaise (just enough to keep the crab meat & round onions together); chopped vidalia round onion (small); parsley flakes; garlic (powder or granulated); onion powder; salt; black pepper; butter (melted); parmesan cheese (grated); kelloggs breadcrumbs

Fish Topping

Eats Now Editorial Team · 126 kcal · Seafood

Fish Topping – a delicious recipe with orange, imitation crabmeat, mayonnaise, vidalia round onion, parsley flakes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish Topping

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