How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Stew?

You need 9 ingredients. The key ingredients include: 1/2 lb. bacon, 1 1/2 to 2 lb. haddock, 5 potatoes, peeled, 1 large onion, and more.

Is Fish Stew suitable as seafood?

Yes, Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Stew Recipe – Eats Now

Name: Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 lb. bacon; 1 1/2 to 2 lb. haddock; 5 potatoes, peeled; 1 large onion; 2 stalks celery; 1 lb. shrimp; 1 large can tomato juice; pepper to taste; parsley to taste

Fish Stew – a delicious recipe with bacon, haddock, potatoes, onion, stalks celery, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. bacon
1 1/2 to 2 lb. haddock
5 potatoes, peeled
1 large onion
2 stalks celery
1 lb. shrimp
1 large can tomato juice
pepper to taste
parsley to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish Stew

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