How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Stew?

You need 8 ingredients. The key ingredients include: 16 ounces tomatoes, 1/2 cup white wine, 1/4 cup fresh parsley, chopped, 1 teaspoon dried basil, crushed, and more.

Is Fish Stew suitable as seafood?

Yes, Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Stew Recipe – Eats Now

Name: Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces tomatoes; 1/2 cup white wine; 1/4 cup fresh parsley, chopped; 1 teaspoon dried basil, crushed; 16 ounces chicken broth; 1/8 teaspoon sugar; pepper, to taste; 1 lb fish fillet, cut into bite size pieces

Fish Stew – a delicious recipe with tomatoes, white wine, fresh parsley, basil, chicken broth, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 ounces tomatoes
1/2 cup white wine
1/4 cup fresh parsley, chopped
1 teaspoon dried basil, crushed
16 ounces chicken broth
1/8 teaspoon sugar
pepper, to taste
1 lb fish fillet, cut into bite size pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish Stew

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