How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Stew?

You need 6 ingredients. The key ingredients include: 1 (15 ounce) can mackerel, undrained, 1 (10.75 ounce) can tomato soup (not condensed) (optional), 4 potatoes, sliced, 1 onion, sliced, and more.

Is Fish Stew suitable as seafood?

Yes, Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Stew Recipe – Eats Now

Name: Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can mackerel, undrained; 1 (10.75 ounce) can tomato soup (not condensed) (optional); 4 potatoes, sliced; 1 onion, sliced; red pepper flakes (to taste); 1 egg (optional)

Fish Stew – a delicious recipe with mackerel, tomato soup, potatoes, onion, red pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 ounce) can mackerel, undrained
1 (10.75 ounce) can tomato soup (not condensed) (optional)
4 potatoes, sliced
1 onion, sliced
red pepper flakes (to taste)
1 egg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish Stew

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