How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Steak?

You need 6 ingredients. The key ingredients include: 1/3 c. soy sauce, 1/4 c. orange juice, 3 Tbsp. salad oil, 3 Tbsp. ketchup, and more.

Is Fish Steak suitable as seafood?

Yes, Fish Steak falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Steak Recipe

Name: Fish Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. soy sauce; 1/4 c. orange juice; 3 Tbsp. salad oil; 3 Tbsp. ketchup; 1/2 tsp. ground ginger; 1 clove garlic

Fish Steak – a delicious recipe with soy sauce, orange juice, salad oil, ketchup, ground ginger, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. soy sauce
1/4 c. orange juice
3 Tbsp. salad oil
3 Tbsp. ketchup
1/2 tsp. ground ginger
1 clove garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Seafood

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