How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Roll-Ups?

You need 3 ingredients. The key ingredients include: 1 lb. filet of sole, 2 oz. cut-up shrimp, soy sauce.

Is Fish Roll-Ups suitable as seafood?

Yes, Fish Roll-Ups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Roll-Ups Recipe

Name: Fish Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. filet of sole; 2 oz. cut-up shrimp; soy sauce

Fish Roll-Ups – a delicious recipe with filet of sole, shrimp, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. filet of sole
2 oz. cut-up shrimp
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Patties
Grilled Shrimp Tapenade Quesadillas
Seared Mahimahi With Edamame Succotash
Schoolkid'S Flounder With Fish-Camp Buerre Blanc

Fish Roll-Ups

How did you like this recipe?

Frequently Asked Questions