How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Roe Sauce?

You need 4 ingredients. The key ingredients include: 75 ml cream, 75 ml fish stock, 75 ml dry white wine, 30 g vendace rainbow trout or 30 g salmon.

Is Fish Roe Sauce suitable as seafood?

Yes, Fish Roe Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Roe Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Roe Sauce Recipe

Name: Fish Roe Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 75 ml cream; 75 ml fish stock; 75 ml dry white wine; 30 g vendace rainbow trout or 30 g salmon

Fish Roe Sauce – a delicious recipe with cream, fish, white wine, vendace rainbow trout. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

75 ml cream
75 ml fish stock
75 ml dry white wine
30 g vendace rainbow trout or 30 g salmon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Seafood

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Fish Roe Sauce

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