How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Quiche?

You need 7 ingredients. The key ingredients include: 1 pie shell (unbaked), 1 can tuna or use any leftover fish, 1 c. grated Jack cheese or Mozzarella, 1/2 c. sliced green onions, and more.

Is Fish Quiche suitable as seafood?

Yes, Fish Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Quiche Recipe

Name: Fish Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie shell (unbaked); 1 can tuna or use any leftover fish; 1 c. grated Jack cheese or Mozzarella; 1/2 c. sliced green onions; 3 eggs; 1 c. mayonnaise; 1/2 c. milk

Fish Quiche – a delicious recipe with pie shell, tuna, cheese, green onions, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pie shell (unbaked)
1 can tuna or use any leftover fish
1 c. grated Jack cheese or Mozzarella
1/2 c. sliced green onions
3 eggs
1 c. mayonnaise
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Seafood

Eats Now Editorial Team

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