Fish Korma Recipe

1. 1

   1 Cut the fish into small pieces. Grind the first four ingredients

2. 2

   2 In a pan heat oil and season with cinnamon and clove

3. 3

   3 Add the onion and tomato and fry just a little bit(do not let it brown)

4. 4

   4 Add the ground ingredients and fry well

5. 5

   5 Add 1 cup water, close and let it boil for 6 to 7 mts

6. 6

   6 Now add the fish pieces and let it cook on medium and heat for another 5 minutes

7. 7

   7 Remove from the heat and here you can add 1/4 cup coconut milk and a few drops of fresh lemon juice, sprinkle cilantro and serve hot

No additional tips available.