Shrimp Bundles Recipe

Name: Shrimp Bundles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 large shrimp, peeled; bacon; fresh sausage (your favorite); ¼ cup butter; ¼ cup olive oil; salt & pepper; ¼ teaspoon creole seasoning; 3 -4 dashes louisiana hot sauce; ¼ teaspoon lemon pepper seasoning; ¼ teaspoon garlic powder

Servings: persons

1 large shrimp, peeled
bacon
fresh sausage (your favorite)
¼ cup butter
¼ cup olive oil
salt & pepper
¼ teaspoon creole seasoning
3 -4 dashes louisiana hot sauce
¼ teaspoon lemon pepper seasoning
¼ teaspoon garlic powder

1
Melt butter and combine all marinade ingredients.
2
Mix in with shrimp well and marinade in fridge for a couple of hours.
3
Remove a little sausage from the casing and cut bacon strips just long enough to wrap around shrimp once (I don't use a whole strip, maybe 1/3 to 1/2 of a strip).
4
Take about a teaspoon of sausage and form it around the shrimp.
5
Wrap a piece of bacon around it and stick a toothpick through it.
6
Sprinkle a little creole seasoning on them and put them in the pan.
7
Pour the marinade over the shrimp and bake for 20-30 minutes on 350 degrees F.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large shrimp, peeled, bacon, fresh sausage (your favorite), ¼ cup butter, and more.

Yes, Shrimp Bundles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Bundles

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