Fish in Roasted Red Pepper Sauce

1. 1

   Heat dressing in large skillet on medium-high heat.

2. 2

   Add onions; cook and stir 3 to 5 min.

3. 3

   or until crisp-tender.

4. 4

   Coat fish with flour; add to skillet.

5. 5

   Cook 5 to 7 min.

6. 6

   on each side or until fish flakes easily with fork.

7. 7

   Meanwhile, blend next 4 ingredients in blender until smooth; pour into medium saucepan.

8. 8

   Bring to boil on medium-high heat; simmer on low heat 3 to 5 min.

9. 9

   or until heated through, stirring frequently.

10. 10

    Serve fish topped with sauce and cilantro.

* Per serving · 4 servings · Values may vary.

No additional tips available.