How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish House Punch Ii ?

You need 7 ingredients. The key ingredients include: 1/2 cup superfine granulated sugar, 2 cups fresh lemon juice, strained, 4 cups Jamaican dark rum, 5 cups cold water, and more.

Is Fish House Punch Ii suitable as seafood?

Yes, Fish House Punch Ii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish House Punch Ii ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish House Punch Ii Recipe

Name: Fish House Punch Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup superfine granulated sugar; 2 cups fresh lemon juice, strained; 4 cups Jamaican dark rum; 5 cups cold water; 1 cup cognac; 2/3 cup peach brandy; Garnish: peach slices

Fish House Punch Ii – a delicious recipe with sugar, lemon juice, dark rum, cold water, cognac, brandy. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup superfine granulated sugar
2 cups fresh lemon juice, strained
4 cups Jamaican dark rum
5 cups cold water
1 cup cognac
2/3 cup peach brandy
Garnish: peach slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Seafood

Eats Now Editorial Team

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Fish House Punch Ii

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