How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Florentine?

You need 8 ingredients. The key ingredients include: 20 oz. spinach, chopped, 1/2 tsp. lemon pepper, 1 1/2 lb. fish fillets, 1 1/2 c. mayonnaise, and more.

Is Fish Florentine suitable as seafood?

Yes, Fish Florentine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Florentine Recipe

Name: Fish Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. spinach, chopped; 1/2 tsp. lemon pepper; 1 1/2 lb. fish fillets; 1 1/2 c. mayonnaise; 4 1/2 Tbsp. lemon juice; 1/2 tsp. salt; 2 or 3 dashes paprika; 1 fresh lemon, quartered

Fish Florentine – a delicious recipe with spinach, lemon pepper, fish fillets, mayonnaise, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

20 oz. spinach, chopped
1/2 tsp. lemon pepper
1 1/2 lb. fish fillets
1 1/2 c. mayonnaise
4 1/2 Tbsp. lemon juice
1/2 tsp. salt
2 or 3 dashes paprika
1 fresh lemon, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
798 kcal
Category
Seafood

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Fish Florentine

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