Fish Fillets in Sesame Crust — Seafood recipe

Fish Fillets in Sesame Crust

Eats Now Editorial Team  · 187 kcal  · Seafood

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Try this homemade Fish Fillets in Sesame Crust recipe the whole family will love. Made with fish fillets, milk, flour and salt. Easy step-by-step instru…

This Fish Fillets in Sesame Crust relies on simple, everyday ingredients such as fish fillets, evaporated milk, plain flour, seasoned with and salt and pepper. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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