How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Etouffee?

You need 6 ingredients. The key ingredients include: 1 pkg. Cajun King etouffee seasoning mix, 1 cup water, 3/4 cup butter, divided, 1 lb. crabmeat, and more.

Is Fish Etouffee suitable as seafood?

Yes, Fish Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Etouffee Recipe

Name: Fish Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Cajun King etouffee seasoning mix; 1 cup water; 3/4 cup butter, divided; 1 lb. crabmeat; 1 lb. fish fillets; Cajun seasoning

Fish Etouffee – a delicious recipe with Cajun King etouffee, water, butter, crabmeat, fish fillets, Cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. Cajun King etouffee seasoning mix
1 cup water
3/4 cup butter, divided
1 lb. crabmeat
1 lb. fish fillets
Cajun seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Seafood

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Fish Etouffee

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