How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Casserole?

You need 7 ingredients. The key ingredients include: 1 (12 oz.) pkg. fish portions, 1 c. macaroni, 1 (16 oz.) can tomatoes, cut up, 1/2 c. chopped onion, and more.

Is Fish Casserole suitable as seafood?

Yes, Fish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Casserole Recipe

Name: Fish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. fish portions; 1 c. macaroni; 1 (16 oz.) can tomatoes, cut up; 1/2 c. chopped onion; 2 1/2 Tbsp. taco mix; 1 medium green pepper, cut in strips; 1/2 c. shredded Cheddar cheese

Fish Casserole – a delicious recipe with fish portions, macaroni, tomatoes, onion, taco, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (12 oz.) pkg. fish portions
1 c. macaroni
1 (16 oz.) can tomatoes, cut up
1/2 c. chopped onion
2 1/2 Tbsp. taco mix
1 medium green pepper, cut in strips
1/2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Seafood

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Fish Casserole

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