How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Batter?

You need 4 ingredients. The key ingredients include: 1/2 c. cornstarch, 1/2 c. self-rising flour, 1/4 c. oil, 3/8 to 1/2 c. water.

Is Fish Batter suitable as seafood?

Yes, Fish Batter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Batter Recipe

Name: Fish Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. cornstarch; 1/2 c. self-rising flour; 1/4 c. oil; 3/8 to 1/2 c. water

Fish Batter – a delicious recipe with cornstarch, flour, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. cornstarch
1/2 c. self-rising flour
1/4 c. oil
3/8 to 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Citrus Salmon
Scallop Ceviche
Shigoku Oysters on the Half Shell with Accompaniments
Sauteed Salmon With Teriyaki Sauce Recipe

Fish Batter

How did you like this recipe?

Frequently Asked Questions