How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Baked With Summer Squash?

You need 9 ingredients. The key ingredients include: 2 tsp. oil, 1 tsp. salt, 1 lb. orange roughy, 1/2 tsp. pepper, and more.

Is Fish Baked With Summer Squash suitable as seafood?

Yes, Fish Baked With Summer Squash falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Baked With Summer Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Baked With Summer Squash Recipe

Name: Fish Baked With Summer Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 1 tsp. salt; 1 lb. orange roughy; 1/2 tsp. pepper; 2 medium onions, thinly sliced; 2 medium zucchini, sliced; 2 yellow squash, sliced; 1/3 c. fresh lemon juice; 3 Tbsp. freshly chopped herbs (combination of thyme, tarragon, chives, parsley and dill)

Fish Baked With Summer Squash – a delicious recipe with oil, salt, orange roughy, pepper, onions, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tsp. oil
1 tsp. salt
1 lb. orange roughy
1/2 tsp. pepper
2 medium onions, thinly sliced
2 medium zucchini, sliced
2 yellow squash, sliced
1/3 c. fresh lemon juice
3 Tbsp. freshly chopped herbs (combination of thyme, tarragon, chives, parsley and dill)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Seafood

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Fish Baked With Summer Squash

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