Fish Baked Over Rice

In 9x13 baking pan (spray with Pam) put rice (anywhere from 1 cup to 4 cups).

Put in water at twice the amount of rice.

Spread out rice after pouring the water in. Lay the fish on top. Put a few pats of butter around on it and season with your favorite flavors or just a little salt and pepper.

Wrap the top of the pan tight with foil.

Put the pan on a cookie sheet and put in the oven.

Bake at 350u00b0 F.

for about an hour, more or less, depending on how much rice.