How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Baked In A Spicy Yogurt Sauce?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. fish filets (any kind), 1 1/2 c. plain low-fat yogurt, 2 Tbsp. lemon juice, 1 tsp. sugar, and more.

Is Fish Baked In A Spicy Yogurt Sauce suitable as seafood?

Yes, Fish Baked In A Spicy Yogurt Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Baked In A Spicy Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Baked In A Spicy Yogurt Sauce Recipe

Name: Fish Baked In A Spicy Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fish filets (any kind); 1 1/2 c. plain low-fat yogurt; 2 Tbsp. lemon juice; 1 tsp. sugar; 1/4 tsp. pepper; 2 tsp. cumin; 1/2 tsp. cayenne; 1 tsp. fresh grated ginger; 1 Tbsp. margarine

Fish Baked In A Spicy Yogurt Sauce – a delicious recipe with fish filets, yogurt, lemon juice, sugar, pepper, cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. fish filets (any kind)
1 1/2 c. plain low-fat yogurt
2 Tbsp. lemon juice
1 tsp. sugar
1/4 tsp. pepper
2 tsp. cumin
1/2 tsp. cayenne
1 tsp. fresh grated ginger
1 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Seafood

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Fish Baked In A Spicy Yogurt Sauce

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