How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Tomato Curry?

You need 17 ingredients. The key ingredients include: Spice Mixture, 2 tablespoons vegetable oil, 1 onion, finely sliced, 3 garlic cloves, finely chopped, and more.

Is Fish And Tomato Curry suitable as seafood?

Yes, Fish And Tomato Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Tomato Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish And Tomato Curry Recipe

Name: Fish And Tomato Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Spice Mixture; 2 tablespoons vegetable oil; 1 onion, finely sliced; 3 garlic cloves, finely chopped; 1 teaspoon grated fresh ginger; 1/2 teaspoon ground turmeric; 2 teaspoons ground coriander; 1 teaspoon ground cumin; 1 teaspoon garam masala; 1/2 teaspoon red chili powder; Curry; 500 g white fish fillets, cut into 5cm pieces; 400 g chopped tomatoes; 1 teaspoon salt; 1 teaspoon sugar; 2 tablespoons fresh coriander leaves; lemon wedge, for serving

Fish And Tomato Curry

Eats Now Editorial Team · 219 kcal · Seafood

Fish And Tomato Curry – a delicious recipe with vegetable oil, onion, garlic, ginger, ground turmeric, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish And Tomato Curry

How did you like this recipe?

Frequently Asked Questions