How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Rice Roll-Ups?

You need 8 ingredients. The key ingredients include: 1 stick butter, 1/4 tsp. salt, 1/4 tsp. black pepper, 2 Tbsp. lemon juice, and more.

Is Fish And Rice Roll-Ups suitable as seafood?

Yes, Fish And Rice Roll-Ups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Rice Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish And Rice Roll-Ups Recipe

Name: Fish And Rice Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1/4 tsp. salt; 1/4 tsp. black pepper; 2 Tbsp. lemon juice; 1/2 c. cooked broccoli; 2 c. cooked rice; 4 to 6 slices fresh fish; lemon slices

Fish And Rice Roll-Ups – a delicious recipe with butter, salt, black pepper, lemon juice, broccoli, rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick butter
1/4 tsp. salt
1/4 tsp. black pepper
2 Tbsp. lemon juice
1/2 c. cooked broccoli
2 c. cooked rice
4 to 6 slices fresh fish
lemon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Potato Boats
Baked Tomatoes Stuffed With Salmon, Garlic, And Capers Recipe
Homemade Fried Curry Bread
Baked Tilapia with Cauliflower & Pickled Carrots

Fish And Rice Roll-Ups

How did you like this recipe?

Frequently Asked Questions