How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Chips With Horseradish Tartar Sauce?

You need 9 ingredients. The key ingredients include: 1 box Van de Kamp's(R) or Mrs. Paul's(R) Beer Battered Fillets, 1 bag frozen potatoes, such as cottage or steak fries, 1 cup mayonnaise, 2 tablespoons Vlasic(R) Sweet Pickle Relish, and more.

Is Fish And Chips With Horseradish Tartar Sauce suitable as seafood?

Yes, Fish And Chips With Horseradish Tartar Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Chips With Horseradish Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fish And Chips With Horseradish Tartar Sauce Recipe

Name: Fish And Chips With Horseradish Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Van de Kamp's(R) or Mrs. Paul's(R) Beer Battered Fillets; 1 bag frozen potatoes, such as cottage or steak fries; 1 cup mayonnaise; 2 tablespoons Vlasic(R) Sweet Pickle Relish; 2 tablespoons prepared horseradish; 1 tablespoon lemon juice; 1 tablespoon chopped fresh parsley, optional; 1 bag (12 oz.) Birds Eye(R) Sweet Peas, cooked according to package directions; Salt and Pepper to taste

Fish And Chips With Horseradish Tartar Sauce – a delicious recipe with u2019su00ae, frozen potatoes, mayonnaise, horseradish, lemon juice, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 box Van de Kamp's(R) or Mrs. Paul's(R) Beer Battered Fillets
1 bag frozen potatoes, such as cottage or steak fries
1 cup mayonnaise
2 tablespoons Vlasic(R) Sweet Pickle Relish
2 tablespoons prepared horseradish
1 tablespoon lemon juice
1 tablespoon chopped fresh parsley, optional
1 bag (12 oz.) Birds Eye(R) Sweet Peas, cooked according to package directions
Salt and Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Seafood

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