How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish and Chips Bits?

You need 8 ingredients. The key ingredients include: 18 ounces frozen french fries, 1 cup Italian salad dressing (store bought or your own recipe), 1 cup flour, 2 tablespoons cornstarch, and more.

Is Fish and Chips Bits suitable as seafood?

Yes, Fish and Chips Bits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish and Chips Bits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish and Chips Bits Recipe

Name: Fish and Chips Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 ounces frozen french fries; 1 cup Italian salad dressing (store bought or your own recipe); 1 cup flour; 2 tablespoons cornstarch; ¼ cup water; 1 ½ teaspoons baking powder; 1 lb fish fillet, cut into 1-inch pieces; oil, for deep-fat frying

Fish and Chips Bits – a delicious recipe with fries, Italian salad dressing, flour, cornstarch, water, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

18 ounces frozen french fries
1 cup Italian salad dressing (store bought or your own recipe)
1 cup flour
2 tablespoons cornstarch
¼ cup water
1 ½ teaspoons baking powder
1 lb fish fillet, cut into 1-inch pieces
oil, for deep-fat frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Seafood

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Fish and Chips Bits

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