Fiscalini Farms Cheddar Cheese And Sierra Nevada Pale Ale Soup Recipe

Name: Fiscalini Farms Cheddar Cheese And Sierra Nevada Pale Ale Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, diced fine; 1 tablespoon garlic, minced; 6 slices bacon, diced; 1 tablespoon butter; 1/4 cup all-purpose flour; 1 1/2 quarts vegetable broth; 4 -6 ounces sierra nevada pale ale; 2 cups heavy cream; 2 tablespoons Worcestershire sauce; 2 teaspoons prepared horseradish; 2 tablespoons Dijon mustard; 2 bay leaves; salt, as desired; fresh ground black pepper, to taste; 1/2 lb shredded fiscalini farms cheddar cheese; sourdough crouton

Servings: persons

1/2 cup onion, diced fine
1 tablespoon garlic, minced
6 slices bacon, diced
1 tablespoon butter
1/4 cup all-purpose flour
1 1/2 quarts vegetable broth
4 -6 ounces sierra nevada pale ale
2 cups heavy cream
2 tablespoons Worcestershire sauce
2 teaspoons prepared horseradish
2 tablespoons Dijon mustard
2 bay leaves
salt, as desired
fresh ground black pepper, to taste
1/2 lb shredded fiscalini farms cheddar cheese
sourdough crouton

1
Heat a 6 quart stockpot over medium heat and add the diced bacon. Cook until bacon is 2/3's done.
2
Add the onions and garlic and continue cooking an additional 3 minutes or until onions are translucent.
3
When ready, add the butter and mix in the flour to make a roux. Add the vegetable stock and cook until desired thickness.
4
Add the remaining ingredients and simmer for approximately 20 minutes.
5
Remove bay leaves, adjust the seasoning and keep hot until you are ready to serve. Garnish with sourdough croutons.

965

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 cup onion, diced fine, 1 tablespoon garlic, minced, 6 slices bacon, diced, 1 tablespoon butter, and more.

Yes, Fiscalini Farms Cheddar Cheese And Sierra Nevada Pale Ale Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiscalini Farms Cheddar Cheese And Sierra Nevada Pale Ale Soup

How did you like this recipe?

Frequently Asked Questions