Firestorm Burritos – a delicious recipe with sour cream, seasoning, fresh cilantro, green pepper, red pepper, tomatoes. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Mix 1st 9 ingredients & set aside.
2
Prepare bratwurst per pkg directions & set aside, but keep warm.
3
Heat flour tortillas, immediately sprinkle 1 oz of shredded cheese down the center of ea tortilla & top ea tortilla w/a warm brat.
4
Generously spoon the sauce/veggie mixture down ea side of the brat & roll tortilla to enclose the contents.
5
To Serve: If using 10-12 inch tortillas, you will likely have enough tortilla to fold over 1 or both ends & eat by hand. If using 8 in tortillas, just roll it up, plan to use a knife & fork & serve w/any remaining sauce. When you taste the sauce, you will want more of it anyway!
6
NOTE: Time does not include time to prepare bratwurst links per pkg directions. Time did include 15 min for veggie prep & 15 min for assembly.
1113
kcal
Calories
32
g
Fat
164
g
Carbs
37
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 1 cup sour cream, 2 1/2 teaspoons seasoning (roasted chipotle & onion blend suggested, but taco seasoning can be used), 1 tablespoon fresh cilantro (chopped), 1 green pepper (finely diced), and more.
Yes, Firestorm Burritos falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy