Fireside Chocolate

1. 1

   Combine first 4 ingredients in a large saucepan; cook over medium heat, stirring constantly, until chocolate melts and mixture is hot.

2. 2

   Remove from heat.

3. 3

   Remove and discard cinnamon sticks. Beat mixture at high speed with an electric mixer 1 to 2 minutes. Pour into mugs.

4. 4

   If desired, dollop with whipped cream and sprinkle with cinnamon.

5. 5

   Serve immediately.

6. 6

   4 1/2 cups.

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