How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fired Sauerkraut Cakes ?

You need 7 ingredients. The key ingredients include: 2 3/4 cups sauerkraut rinsed and drained, 2 eggs, 1/3 cup flour, 1/2 cup scallion chopped, and more.

Is Fired Sauerkraut Cakes suitable as baking & desserts?

Yes, Fired Sauerkraut Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fired Sauerkraut Cakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fired Sauerkraut Cakes Recipe

Name: Fired Sauerkraut Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cups sauerkraut rinsed and drained; 2 eggs; 1/3 cup flour; 1/2 cup scallion chopped; 1 tsp salt; 1/2 tsp pepper; oil for frying

Fired Sauerkraut Cakes – a delicious recipe with eggs, flour, scallion, salt, pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 3/4 cups sauerkraut rinsed and drained
2 eggs
1/3 cup flour
1/2 cup scallion chopped
1 tsp salt
1/2 tsp pepper
oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fired Sauerkraut Cakes

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