Firecrackers

1. 1

   Baking time: 30 min.

2. 2

   Decoration time: 20 min.

3. 3

   From the waxed paper, cut 4- x 6 1/2-inch rectangles and 2-inch circles.

4. 4

   Liberally brush the insides of the juice cans with the butter.

5. 5

   Line the cans with the waxed paper, by first pressing the circles into the bottom and then lining the inner sides with the rectangles.

6. 6

   Prepare the cake mix and fill the juice cans about three-quarters full.

7. 7

   Bake in a preheated 350 degree oven for 30 minutes.

8. 8

   Once baked, cool the cakes for 10 minutes and then remove and unmold them. Cool the cakes completely before decorating.

9. 9

   Ice the cakes. Decorate the sides and top with M&M'S(R) Brand Milk Chocolate Candies.

10. 10

    Cut the fruit twists into 1-inch-long thin pieces and insert them as fuses.

No additional tips available.