Firecracker Barbecue Sauce

Name: Firecracker Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cider vinegar; 1 c. water; 1/4 c. brown sugar; 2 Tbsp. spicy brown mustard; 1/4 tsp. salt; 1 tsp. black pepper; 1/2 tsp. paprika; 1 medium onion, thinly sliced; 2 thick lemon slices; 1/2 c. butter or margarine; 1 c. ketchup; 1/4 c. Worcestershire sauce; 3 cloves garlic, crushed; 2 tsp. hot red pepper sauce

Eats Now Editorial Team · 384 kcal · General

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Firecracker Barbecue Sauce – a delicious recipe with cider vinegar, water, brown sugar, brown mustard, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. cider vinegar
1 c. water
1/4 c. brown sugar
2 Tbsp. spicy brown mustard
1/4 tsp. salt
1 tsp. black pepper
1/2 tsp. paprika
1 medium onion, thinly sliced
2 thick lemon slices
1/2 c. butter or margarine
1 c. ketchup
1/4 c. Worcestershire sauce
3 cloves garlic, crushed
2 tsp. hot red pepper sauce

1
Combine first 10 ingredients in small saucepan.
2
Bring to a boil over moderately high heat.
3
Reduce heat to low.
4
Simmer, uncovered, stirring occasionally, for 20 minutes.
5
Remove from heat and discard lemon slices.
6
Stir in remaining ingredients. Cool to room temperature.
7
Can be refrigerated or placed in freezer in a tightly covered container.

384

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. cider vinegar, 1 c. water, 1/4 c. brown sugar, 2 Tbsp. spicy brown mustard, and more.

Yes, Firecracker Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
384 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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